A vibrant, nutrient-packed breakfast bursting with color and freshness — creamy scrambled eggs served with avocado, tomatoes, spinach, and a medley of sweet fruits for a balanced, energizing start to your day!
Ingredients
2 eggs
1 tsp butter or olive oil
½ avocado, sliced
½ kiwi, peeled and sliced
3–4 strawberries, halved
¼ cup blueberries
2 cherry tomatoes, halved
A handful of spinach or mixed greens
Salt & pepper to taste
Directions
Make the scrambled eggs:
